胡新中, 魏. 任. 张. 陈. (2009). 高温处理燕麦籽粒对面粉黏度特性的影响. Nong ye gong cheng xue bao, 25(5), 299-302. https://doi.org/10.3969/j.issn.1002-6819.2009.05.56
Chicago Style (17th ed.) Citation胡新中, 魏益民 任嘉嘉 张波 陈锋亮. "高温处理燕麦籽粒对面粉黏度特性的影响." Nong Ye Gong Cheng Xue Bao 25, no. 5 (2009): 299-302. https://doi.org/10.3969/j.issn.1002-6819.2009.05.56.
MLA (9th ed.) Citation胡新中, 魏益民 任嘉嘉 张波 陈锋亮. "高温处理燕麦籽粒对面粉黏度特性的影响." Nong Ye Gong Cheng Xue Bao, vol. 25, no. 5, 2009, pp. 299-302, https://doi.org/10.3969/j.issn.1002-6819.2009.05.56.
Warning: These citations may not always be 100% accurate.