N‐Acetylcysteine improves microcirculatory flow during smoking: New effects of an old drug with possible benefits for smokers

Background: Cigarette smoking provokes marked acute changes in the microcirculatory vasculature, including a reduced blood flow velocity. in accordance with the hypothesis that the reduced blood flow is due to an imbalance between pro‐oxidants and oxidants, we recently showed that most of the reduct...

Full description

Saved in:
Bibliographic Details
Published inClinical cardiology (Mahwah, N.J.) Vol. 24; no. 7; pp. 511 - 515
Main Authors Lu, Qing, Björkhem, Ingemar, Xiu, R.‐J., Henrksson, Peter, Freyschuss, Anna
Format Journal Article
LanguageEnglish
Published New York Wiley Periodicals, Inc 01.07.2001
Wiley
Subjects
Online AccessGet full text
ISSN0160-9289
1932-8737
DOI10.1002/clc.4960240719

Cover

More Information
Summary:Background: Cigarette smoking provokes marked acute changes in the microcirculatory vasculature, including a reduced blood flow velocity. in accordance with the hypothesis that the reduced blood flow is due to an imbalance between pro‐oxidants and oxidants, we recently showed that most of the reduction could be reversed by a high dose of vitamin C. Hypothesis: in the present work we tested the hypothesis that N‐acetylcysteine, a mucolyticum and an antioxidant, may have an effect on the smoking‐induced changes observed by vital capillary microscopy of the nailfold. Methods: in all, 37 healthy volunteers of both genders and with varied smoking habits were treated with N‐acetylcysteine 200 mg t.i.d. for 2 weeks. in vivo investigation of the microcirculation by capillaroscopy was performed before and after treatment. Results: Treatment with N‐acetylcysteine significantly reduced the smoking‐induced relative decrease in capillary blood flow velocity in a group of volunteers with varied smoking habits (p=0.0016). The preventive effect was clearly significant in smokers (p=0.003). Conclusion: Treatment with N‐acetylcysteine has a positive impact on microcirculatory flow during smoking, particularly in habitual smokers.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0160-9289
1932-8737
DOI:10.1002/clc.4960240719