CRISPR/Cas genome editing improves abiotic and biotic stress tolerance of crops

Abiotic stress such as cold, drought, saline-alkali stress and biotic stress including disease and insect pest are the main factors that affect plant growth and limit agricultural productivity. In recent years, with the rapid development of molecular biology, genome editing techniques have been wide...

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Published inFrontiers in genome editing Vol. 4; p. 987817
Main Authors Li, Yangyang, Wu, Xiuzhe, Zhang, Yan, Zhang, Qiang
Format Journal Article
LanguageEnglish
Published Frontiers Media S.A 07.09.2022
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ISSN2673-3439
2673-3439
DOI10.3389/fgeed.2022.987817

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Summary:Abiotic stress such as cold, drought, saline-alkali stress and biotic stress including disease and insect pest are the main factors that affect plant growth and limit agricultural productivity. In recent years, with the rapid development of molecular biology, genome editing techniques have been widely used in botany and agronomy due to their characteristics of high efficiency, controllable and directional editing. Genome editing techniques have great application potential in breeding resistant varieties. These techniques have achieved remarkable results in resistance breeding of important cereal crops (such as maize, rice, wheat, etc.), vegetable and fruit crops. Among them, CRISPR/Cas (clustered regularly interspaced short palindromic repeats/CRISPR-associated) provides a guarantee for the stability of crop yield worldwide. In this paper, the development of CRISRR/Cas and its application in different resistance breeding of important crops are reviewed, the advantages and importance of CRISRR/Cas technology in breeding are emphasized, and the possible problems are pointed out.
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Edited by: Hakim Manghwar, Lushan Botanical Garden (CAS), China
Reviewed by: Channakeshavaiah Chikkaputtaiah, North East Institute of Science and Technology (CSIR), India
Abira Chaudhuri, National Institute of Plant Genome Research (NIPGR), India
These authors have contributed equally to this work
This article was submitted to Genome Editing in Plants, a section of the journal Frontiers in Genome Editing
ISSN:2673-3439
2673-3439
DOI:10.3389/fgeed.2022.987817