APA (7th ed.) Citation

Izumimoto, M., & Zhu, Y. (1998). Influence of saccharides on the stabilization of frozen hemeprotein. Nihon Shokuhin Kagaku Kōgaku kaishi, 45(9), . https://doi.org/10.3136/nskkk.45.539

Chicago Style (17th ed.) Citation

Izumimoto, M., and Y. Zhu. "Influence of Saccharides on the Stabilization of Frozen Hemeprotein." Nihon Shokuhin Kagaku Kōgaku Kaishi 45, no. 9 (1998). https://doi.org/10.3136/nskkk.45.539.

MLA (9th ed.) Citation

Izumimoto, M., and Y. Zhu. "Influence of Saccharides on the Stabilization of Frozen Hemeprotein." Nihon Shokuhin Kagaku Kōgaku Kaishi, vol. 45, no. 9, 1998, https://doi.org/10.3136/nskkk.45.539.