Reduction in Remnant Cholesterol in Obese Individuals After Bariatric Surgery with Gastric Bypass or Sleeve Gastrectomy

• Published in: Nutrients Vol. 17; no. 1; p. 189
• Main Authors: Aaseth, Jan O., Retterstøl, Kjetil, Rootwelt, Helge, Farup, Per G.
• Format: Journal Article
• Language: English
• Published: Switzerland MDPI AG 01.01.2025; MDPI
• Subjects: Adult; Atherosclerosis; Bariatric Surgery - methods; Biomarkers - blood; Body mass index; C-reactive protein; C-Reactive Protein - metabolism; Cholesterol; Cholesterol - blood; Cohort analysis; Diabetes; Female; Gastrectomy - methods; Gastric Bypass; Gastrointestinal surgery; Glycated Hemoglobin - analysis; Glycated Hemoglobin - metabolism; Glycosylated hemoglobin; High density lipoprotein; Humans; Inflammation; Lipids; Lipoproteins; Male; Metabolic disorders; Middle Aged; Nutrition research; Obesity; Obesity, Morbid - blood; Obesity, Morbid - surgery; Stomach; Treatment Outcome; Triglycerides - blood; Type 2 diabetes; Weight control; Weight Loss; Norway; United States > US; morbid obesity; LDL; gastric sleeve; remnant cholesterol; cholesterol; dyslipidemia; HbA1c; gastric bypass
• ISSN: 2072-6643; 2072-6643
• DOI: 10.3390/nu17010189

Background: The effectiveness of bariatric surgery in reducing remnant cholesterol (RC) levels, particularly when obesity is accompanied by elevated glycated hemoglobin (HbA1c), is insufficiently investigated. In this study, we aimed to examine the impacts of two common bariatric procedures, Roux-en-Y gastric bypass (RYGB) and sleeve gastrectomy (SG), as regards their effects on RC and HbA1c levels. Methods: Adult morbidly obese subjects were included and assigned to receive either RYGB or SG. The levels of RC and HbA1c were determined 6 and 12 months after surgery and compared to preoperative levels to assess the efficacy of these surgical methods. In the statistical evaluation of covariations between RC and other biomarkers, previously determined C-reactive protein (CRP), triglycerides, apolipoprotein B, apolipoprotein A1, and low- and high-density lipoprotein cholesterol 6 and 12 months after surgery were included. A linear mixed regression model for repeated analyses was used. Results: The RC levels were markedly reduced both after RYGB and SG but without significant differences between the RYGB and the SG surgery. Furthermore, the RC values were strongly associated with the levels of CRP and HbA1c. Conclusions: A significant lowering of RC values after bariatric surgery appeared paralleled by concomitant reductions in HbA1c values and CRP levels. Together, these effects lead to a lower risk of cardiovascular disease.