Generalized k-space decomposition with chemical shift correction for non-cartesian water-fat imaging

• Published in: Magnetic resonance in medicine Vol. 59; no. 5; pp. 1151 - 1164
• Main Authors: Brodsky, Ethan K., Holmes, James H., Yu, Huanzhou, Reeder, Scott B.
• Format: Journal Article
• Language: English
• Published: Hoboken Wiley Subscription Services, Inc., A Wiley Company 01.05.2008
• Subjects: Adipose Tissue; Algorithms; Body Water; chemical-shift artifacts; decomposition; IDEAL; Image Enhancement - methods; Image Processing, Computer-Assisted - methods; Knee Joint - anatomy & histology; magnetic resonance; Magnetic Resonance Imaging - methods; non-Cartesian; projection reconstruction; redial; spiral; water-fat imaging
• ISSN: 0740-3194; 1522-2594; 1522-2594
• DOI: 10.1002/mrm.21580

Chemical‐shift artifacts associated with non‐Cartesian imaging are more complex to model and less clinically acceptable than the bulk fat shift that occurs with conventional spin‐warp Cartesian imaging. A novel k‐space based iterative decomposition of water and fat with echo asymmetry and least‐squares estimation (IDEAL) approach is introduced that decomposes multiple species while simultaneously correcting distortion of off‐resonant species. The new signal model accounts for the additional phase accumulated by off‐resonant spins at each point in the k‐space acquisition trajectory. This phase can then be corrected by adjusting the decomposition matrix for each k‐space point during the final IDEAL processing step with little increase in reconstruction time. The technique is demonstrated with water‐fat decomposition using projection reconstruction (PR)/radial, spiral, and Cartesian spin‐warp imaging of phantoms and human subjects, in each case achieving substantial correction of chemical‐shift artifacts. Simulations of the point‐spread‐function (PSF) for off‐resonant spins are examined to show the nature of the chemical‐shift distortion for each acquisition. Also introduced is an approach to improve the signal model for species which have multiple resonant peaks. Many chemical species, including fat, have multiple resonant peaks, although such species are often approximated as a single peak. The improved multipeak decomposition is demonstrated with water‐fat imaging, showing a substantial improvement in water‐fat separation. Magn Reson Med 59:1151–1164, 2008. © 2008 Wiley‐Liss, Inc.