APA (7th ed.) Citation

Oh, N. S., Kim, K., Oh, S., & Kim, Y. (2019). Enhanced Production of Galactooligosaccharides Enriched Skim Milk and Applied to Potentially Synbiotic Fermented Milk with Lactobacillus rhamnosus 4B15. Food science of animal resources, 39(5), 725-741. https://doi.org/10.5851/kosfa.2019.e55

Chicago Style (17th ed.) Citation

Oh, Nam Su, Kyeongmu Kim, Sangnam Oh, and Younghoon Kim. "Enhanced Production of Galactooligosaccharides Enriched Skim Milk and Applied to Potentially Synbiotic Fermented Milk with Lactobacillus Rhamnosus 4B15." Food Science of Animal Resources 39, no. 5 (2019): 725-741. https://doi.org/10.5851/kosfa.2019.e55.

MLA (9th ed.) Citation

Oh, Nam Su, et al. "Enhanced Production of Galactooligosaccharides Enriched Skim Milk and Applied to Potentially Synbiotic Fermented Milk with Lactobacillus Rhamnosus 4B15." Food Science of Animal Resources, vol. 39, no. 5, 2019, pp. 725-741, https://doi.org/10.5851/kosfa.2019.e55.