Two birds with one stone: A universal design and application of signal-on labeled fluorescent/electrochemical dual-signal mode biosensor for the detection of tetracycline residues in tap water, milk and chicken

•An FL/EC dual-signal mode sensing platform was constructed for the detection of TET.•The capture probe Fe3O4-Apt and dual-signal tag cDNA-MOF-MB were prepared.•The biosensing platform (Fe3O4-Apt/cDNA-MOF-MB) was constructed.•The biosensor exhibited wide linear range and good detection accuracy.•The...

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Published inFood chemistry Vol. 430; p. 136904
Main Authors Yang, Lanqing, Wang, Xiaomin, Zhang, Fuyuan, Yu, Ligang, Bai, Baoqing, Zhang, Jinhua, Zhang, Bo, Tian, Yu, Qin, Shu, Yang, Yukun
Format Journal Article
LanguageEnglish
Published England Elsevier Ltd 01.01.2024
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ISSN0308-8146
1873-7072
1873-7072
DOI10.1016/j.foodchem.2023.136904

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Summary:•An FL/EC dual-signal mode sensing platform was constructed for the detection of TET.•The capture probe Fe3O4-Apt and dual-signal tag cDNA-MOF-MB were prepared.•The biosensing platform (Fe3O4-Apt/cDNA-MOF-MB) was constructed.•The biosensor exhibited wide linear range and good detection accuracy.•The design of dual-mode sensing based on different signaling systems can be promoted. An ingenious and universal design of fluorescent/electrochemical dual-signal mode sensing platform was constructed for the sensitive, selective and accurate detection of tetracycline (TET). Apt-functionalized nano-magnetic beads (Fe3O4-Apt) as capture probe, Apt-complementary short-chain functionalized fluorescent MOF loaded with methylene blue (MB) (cDNA-MOF-MB) as dual-signal tag were prepared. The sensing platform (Fe3O4-Apt/cDNA-MOF-MB) was formed based on the base complementary pairing of Apt and cDNA. With the help of Apt for target recognition, together with magnetic separation technology, a dual-signal mode biosensor was constructed. The dual-signal mode biosensor exhibited a wide linear concentration range from 1.00 × 10−9 g/mL to 1.00 × 10−4 g/mL with a low limit of detection (LOD) of 1.69 × 10−10 g/mL (fluorescence mode assay) and 1.15 × 10−10 g/mL (electrochemical mode assay). The proposed biosensor had been successfully applied to the determination of TET content in real samples with satisfactory recoveries (94.99–101.30%).
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ISSN:0308-8146
1873-7072
1873-7072
DOI:10.1016/j.foodchem.2023.136904