Offshore Training in Navy Personnel Is Associated with Uninvestigated Dyspepsia
To investigate the known and new factors associated with uninvestigated dyspepsia (UD), we surveyed 8600 Chinese navy personnel with offshore training shorter than 1 month or longer than 9 months per year. All respondents were required to complete a questionnaire covering demographics, the Chinese v...
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Published in | Journal of Huazhong University of Science and Technology. Medical sciences Vol. 34; no. 6; pp. 808 - 814 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
Heidelberg
Huazhong University of Science and Technology
01.12.2014
Department of Gastroenterology and Hepatology, Peking University International Hospital, Beijing 102206, China%Department of Gastroenterology and Hepatology, Chinese PLA General Hospital, Beijing 100853, China%Department of Gastroenterology and Hepatology, Chinese PLA General Hospital, Beijing 100853, China Department of Gastroenterology and Hepatology, Chinese PLA General Hospital, Beijing 100853, China Department of Gastroenterology and Hepatology, The Navy General Hospital of The Chinese People's Liberation Army, Beijing 100048, China |
Subjects | |
Online Access | Get full text |
ISSN | 1672-0733 1993-1352 |
DOI | 10.1007/s11596-014-1357-2 |
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Summary: | To investigate the known and new factors associated with uninvestigated dyspepsia (UD), we surveyed 8600 Chinese navy personnel with offshore training shorter than 1 month or longer than 9 months per year. All respondents were required to complete a questionnaire covering demographics, the Chinese version of the Rome Ⅲ survey, eating habits, life styles, and medical and family history. The response rate was 94.3% (8106/8600) with 4899 respondents qualified for analysis, including 1046 with offshore training and 3853 with onshore training. The prevalence of UD was higher in the offshore group than in the onshore group (12.6% vs. 6.9%, P〈0.001), with a general prevalence of 8.1%. The subjects with offshore training were more likely to suffer from UD and postprandial distress syndrome (OR= 1.955 95% CI 1.568-2.439, P〈0.001 and OR=1.789, 95% CI 1.403-2.303, P〈0.001, respectively). The mul- tivariate logistic regression analysis showed UD was associated with offshore training (OR=1.580, 95% CI 1.179-2.118, P=-0.002), family history (OR=1.765, 95% CI 1.186-2.626, P=0.005) and smoking (OR=1.270, 95% CI 1.084-1.488, P=0.003), but not with alcohol drinking. The association between dysentery history and UD was undetermined/borderline (P=0.056-0.069). In conclusion, we identified offshore training as a new factor associated with UD, and also confirmed 2 known associated factors, family history and smoking. |
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Bibliography: | dyspepsia; Chinese navy; offshore 42-1679/R Fan LI,Gang SUN,Yun-sheng YANG,Li-hong CUI,Li-hua PENG, Xu GUO , Wei-feng WANG , Bin YAN , Lanjing Zhang(1 Department of Gastroenterology and Hepatology, Chinese PLA General Hospital, Beijing 100853, China; 2Department of Gastroenterology and Hepatology, Peking University International Hospital, Beijing 102206, China; 3Department of Gastroenterology and Hepatology, The Navy General Hospital of The Chinese People's Liberation Army, Beijing 100048, China ;4Department of Pathology, University Medical Center of Princeton, Plainsboro 08536, USA; 5 Department of Pathology and Laboratory Medicine, Rutgers Robert Wood Johnson Medical School, New Brunswick 08903, USA ;6 Department of Chemical Biology, Ernest Mario School of Pharmacy, Piscataway 08854, USA; 7 Rutgers Caneer Institute of New Jersey, New Brunswick 08903, USA) To investigate the known and new factors associated with uninvestigated dyspepsia (UD), we surveyed 8600 Chinese navy personnel with offshore training shorter than 1 month or longer than 9 months per year. All respondents were required to complete a questionnaire covering demographics, the Chinese version of the Rome Ⅲ survey, eating habits, life styles, and medical and family history. The response rate was 94.3% (8106/8600) with 4899 respondents qualified for analysis, including 1046 with offshore training and 3853 with onshore training. The prevalence of UD was higher in the offshore group than in the onshore group (12.6% vs. 6.9%, P〈0.001), with a general prevalence of 8.1%. The subjects with offshore training were more likely to suffer from UD and postprandial distress syndrome (OR= 1.955 95% CI 1.568-2.439, P〈0.001 and OR=1.789, 95% CI 1.403-2.303, P〈0.001, respectively). The mul- tivariate logistic regression analysis showed UD was associated with offshore training (OR=1.580, 95% CI 1.179-2.118, P=-0.002), family history (OR=1.765, 95% CI 1.186-2.626, P=0.005) and smoking (OR=1.270, 95% CI 1.084-1.488, P=0.003), but not with alcohol drinking. The association between dysentery history and UD was undetermined/borderline (P=0.056-0.069). In conclusion, we identified offshore training as a new factor associated with UD, and also confirmed 2 known associated factors, family history and smoking. ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 1672-0733 1993-1352 |
DOI: | 10.1007/s11596-014-1357-2 |