Right to the city or environmental gentrification? A discussion about risks and potential of urban agriculture
Recent literature has highlighted the role of urban agriculture (UA) in creating more sustainable and equitable cities through social participation and promotion of food and environmental justice. However, in a context of neoliberal urban development, the overall socio-spatial impact of UA remains a...
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Published in | Urban geography Vol. 44; no. 5; pp. 1003 - 1010 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
Abingdon
Routledge
28.05.2023
Taylor & Francis Ltd |
Subjects | |
Online Access | Get full text |
ISSN | 0272-3638 1938-2847 |
DOI | 10.1080/02723638.2023.2174351 |
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Summary: | Recent literature has highlighted the role of urban agriculture (UA) in creating more sustainable and equitable cities through social participation and promotion of food and environmental justice. However, in a context of neoliberal urban development, the overall socio-spatial impact of UA remains a subject of intense debate. In particular, whilst some scholars focus on the social justice possibilities contained in UA projects, others draw attention to how UA unintentionally fosters revalorization and gentrification processes through an esthetic and environmental improvement of marginal and working-class neighborhoods and suburbs. This intervention aims to explore these contradictory interpretations of UA and offers some conceptual tools based on concrete practice and empirical evidence for clarifying and potentially also resolving them. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 14 |
ISSN: | 0272-3638 1938-2847 |
DOI: | 10.1080/02723638.2023.2174351 |