Bibliographic Details
Published in | Journal of food composition and analysis
Vol. 127; p. 105946 |
Main Authors |
Shik, Anna V.,
Sobolev, Pavel V.,
Zubritskaya, Yana V.,
Baytler, Maksim O.,
Stepanova, Irina A.,
Chernyaev, Alexander P.,
Borschegovskaya, Polina Yu,
Zolotov, Sergey A.,
Doroshenko, Irina A.,
Podrugina, Tatyana A.,
Bliznyuk, Ulyana A.,
Rodin, Igor A.,
Beklemishev, Mikhail K. |
Format | Journal Article
|
Language | English |
Published |
01.03.2024
|
Online Access | Get full text
|
ISSN | 0889-1575 |
DOI | 10.1016/j.jfca.2023.105946 |