The Nutritional Evaluation of Bovine and Human Milk Proteins and the Effects of Supplement of Cystine and Milk Serum Protein to

Saved in:
Bibliographic Details
Published in[Eiyo to shokuryo] Journal of the Japanese Society of Food and Nutrition
Format Journal Article
LanguageJapanese
Published 1975
Online AccessGet full text
ISSN0021-5376
1883-8863
DOI10.4327/jsnfs1949.28.9

Cover

More Information
ISSN:0021-5376
1883-8863
DOI:10.4327/jsnfs1949.28.9