Accumulation and Distribution of Multiwalled Carbon Nanotubes in Zebrafish (Danio rerio)

No data on the bioaccumulation and distribution of multiwalled carbon nanotubes (MWCNTs) in aquatic vertebrates is available until now. We quantified uptake and elimination of dispersed radiolabeled MWCNTs (14C-MWCNT; 1 mg/L) by zebrafish (Danio rerio) over time. The influences of the feeding regime...

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Published inEnvironmental science & technology Vol. 48; no. 20; pp. 12256 - 12264
Main Authors Maes, Hanna M, Stibany, Felix, Giefers, Sebastian, Daniels, Benjamin, Deutschmann, Björn, Baumgartner, Werner, Schäffer, Andreas
Format Journal Article
LanguageEnglish
Published Washington, DC American Chemical Society 21.10.2014
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ISSN0013-936X
1520-5851
1520-5851
DOI10.1021/es503006v

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Summary:No data on the bioaccumulation and distribution of multiwalled carbon nanotubes (MWCNTs) in aquatic vertebrates is available until now. We quantified uptake and elimination of dispersed radiolabeled MWCNTs (14C-MWCNT; 1 mg/L) by zebrafish (Danio rerio) over time. The influences of the feeding regime and presence of dissolved organic carbon (DOC) on accumulation of the nanomaterial were determined. The partitioning of radioactivity to different organs and tissues was measured in all experiments. A bioaccumulation factor of 16 L/kg fish wet weight was derived. MWCNTs quickly associated with the fish, and steady state was reached within 1 day. After transfer to clear medium, MWCNTs were quickly released to the water phase, but on average 5 mg of MWCNTs/kg fish dry weight remained associated with the fish. The nanomaterial mainly accumulated in the gut of all fish. Feeding led to lower internal concentrations due to facilitated elimination via the digestive tract. In the presence of DOC, 10-fold less was taken up by the fish after 48 h of exposure compared to without DOC. Quick adhesion to and detachment from superficial tissues were observed. Remarkably, little fractions of the internalized radioactivity were detected in the blood and muscle tissue of exposed fish. The part accumulated in these fish compartments remained constant during the elimination phase. Hence, biomagnification of MWCNTs in the food chain is possible and should be a subject of further research.
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ISSN:0013-936X
1520-5851
1520-5851
DOI:10.1021/es503006v