水上, 裕., & 山口, 優. (2013). 保存条件が煎茶の品質に及ぼす影響. Chagyō kenkyū hōkoku, 2013(116), 116_23-116_32. https://doi.org/10.5979/cha.2013.116_23
Chicago Style (17th ed.) Citation水上, 裕造, and 優一 山口. "保存条件が煎茶の品質に及ぼす影響." Chagyō Kenkyū Hōkoku 2013, no. 116 (2013): 116_23-116_32. https://doi.org/10.5979/cha.2013.116_23.
MLA (9th ed.) Citation水上, 裕造, and 優一 山口. "保存条件が煎茶の品質に及ぼす影響." Chagyō Kenkyū Hōkoku, vol. 2013, no. 116, 2013, pp. 116_23-116_32, https://doi.org/10.5979/cha.2013.116_23.
Warning: These citations may not always be 100% accurate.