Charakteristika vybraných odrůd tichých vín

• Main Author: Hupková, Jana (Dissertant)
• Other Authors: Lapčíková, Barbora (Thesis advisor)
• Format: Manuscript
• Language: Czech
• Published: 2015
• Subjects: víno; analýza vína; polyfenoly; antokyaniny; spektrofotometrie; HPLC; wine; analysis of wine; polyphenols; anthocyanidins; spectrometry; diplomová práce
• Physical Description: 90 s. (130 182 znaků).