Rapid detection of food adulterants and contaminants : theory and practice

• Main Author: Jha, Shyam N. (Author)
• Format: Electronic eBook
• Language: English
• Published: London : Academic Press, an Imprint of Elsevier, [2016]
• Subjects: Food adulteration and inspection.; Food contamination.; elektronické knihy; electronic books
• ISBN: 9780128004289; 0128004282; 0124200842; 9780124200845
• Physical Description: 1 online resource

Rapid Detection of Food Adulterants and Contaminants: Theory and Practice contains solid information on common adulterants and contaminants in various foods, guidelines for different standards, permissible limits prescribed by food regulatory authorities, and related detection techniques. This is an...