Hydrogenation of fats and oils : theory and practice

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Bibliographic Details
Main Author: Patterson, H. B. W.
Format: eBook
Language: English
Published: Champaign, Ill. : AOCS Press, ©2009.
Subjects:
ISBN: 9781613442555
1613442556
9780935315554
0935315551
Physical Description: 1 online resource (xiv, 478 pages) : illustrations

Cover

Table of contents

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020 |a 9781613442555  |q (electronic bk.) 
020 |a 1613442556  |q (electronic bk.) 
020 |a 9780935315554  |q (print) 
020 |a 0935315551 
035 |a (OCoLC)760888507  |z (OCoLC)792949040  |z (OCoLC)1077858946  |z (OCoLC)1086918433  |z (OCoLC)1229773086 
100 1 |a Patterson, H. B. W.  |q (Henry Basil Wilberforce) 
245 1 0 |a Hydrogenation of fats and oils :  |b theory and practice /  |c H.B.W. Patterson. 
260 |a Champaign, Ill. :  |b AOCS Press,  |c ©2009. 
300 |a 1 online resource (xiv, 478 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references (pages 367-393) and index. 
505 0 |a ""Front Cover""; ""Hydrogenation of Fats and Oils: Theory and Practice""; ""Copyright Page""; ""Table of Contents""; ""Preface to the Second Edition""; ""Preface to the First Edition""; ""Acknowledgments""; ""Introduction""; ""Chapter 1. The Hydrogenation Reaction""; ""Economic Value of Hydrogenation""; ""Triglycerides""; ""Fatty Acids""; ""Fatty-Acid Chain Length and Unsaturation""; ""Nonfat Components""; ""The Hydrogenation Reaction""; ""Isomerization""; ""Hydrogen Dispersion""; ""Hydrogen Pressure""; ""Temperature""; ""Catalyst Action""; ""Catalyst Induction, Fatigue, and Poisoning"" 
505 8 |a ""Order of Reaction""""Selectivity""; ""Combination of Factors Affecting Hydrogenation""; ""Other Hydrogenation Routes""; ""Chapter 2. Hydrogenation Process Techniques""; ""Requirements""; ""Batch Hydrogenationâ€?Dead-End and Circulating""; ""Continuous Hydrogenationâ€?Fixed-Bed and Suspended-Catalyst""; ""Ultra-Light, Touch, Brush, or Flash Hydrogenation""; ""Low-Temperature Hydrogenation""; ""Iso- or trans-Suppressive Hydrogenation""; ""Normal Hydrogenation""; ""Cyclization and Polymerization""; ""Two-Stage Hydrogenation""; ""Iso- or trans-Promoting Hydrogenation"" 
505 8 |a ""Higher-Melting and Fully-Saturated Hardened Oils""""Consistent Quality in Hydrogenated-Oil Deliveries""; ""Chapter 3. Hydrogenation Using Critical Fluids""; ""Introduction""; ""Why Supercritical and Subcritical Fluids?""; ""Fundamentals of Critical Fluids Pertinent to Hydrogenations""; ""Hydrogenation Reactions in Critical Fluidsâ€?An Overview""; ""Equipment, Processing Concepts, and Scale-Up""; ""Supercritical Fluid Hydrogenation of Fats/Oils Using CO2 or Propane""; ""Oleochemical Synthesis in Supercritical Fluids""; ""Coupled Processes Using Supercritical Hydrogenation"" 
505 8 |a ""Critical Fluids and Catalysts""""Hydrogenations in Compressed Water""; ""Key Patents Involving Hydrogenation in the Supercritical State""; ""Concluding Remarks and a Salute to Supercritical Fluid Research at NCAUR""; ""Chapter 4. Hydrogenation Facility""; ""General Considerations""; ""Hydrogen Distribution: Circulation Systems""; ""Hydrogen Distribution: Dead-End Systems""; ""Hydrogen Distribution: Mixed Dead-End Circulating Systems""; ""Hydrogen Distribution: Limitation of Uses""; ""Autoclave (Converter, Hardening Vessel) Design: Early Systems"" 
505 8 |a ""Current Autoclave Agitator Design: Radial and Axial Flows""""Current Autoclave Design: Loop Hydrogenation Reactor""; ""Autoclave Design Features of General Importance""; ""Material of Construction""; ""Oil Segregation""; ""Oil Protection""; ""Energy Conservation""; ""Filtration""; ""Catalyst Handling and Economy""; ""Filling, Controlling, and Emptying an Autoclave""; ""Chapter 5. Hydrogenation""; ""Quality""; ""Steam Iron Hydrogen""; ""Electrolytic Hydrogen""; ""Unipolar Electrolyzers""; ""Bipolar Electrolyzers""; ""Water Supply""; ""Security""; ""Hydrocarbon Reforming"" 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty 
590 |a Knovel  |b Knovel (All titles) 
650 0 |a Oils and fats, Edible. 
650 0 |a Hydrogenation. 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 9 |a electronic books  |2 eczenas 
776 0 8 |i Print version:  |a Patterson, H.B.W. (Henry Basil Wilberforce).  |t Hydrogenation of fats and oils.  |d Champaign, Ill. : AOCS Press, ©2009  |z 0935315551  |w (DLC) 94035070 
856 4 0 |u https://proxy.k.utb.cz/login?url=https://app.knovel.com/hotlink/toc/id:kpHFOTP006/hydrogenation-of-fats?kpromoter=marc  |y Full text