Safety and quality issues in fish processing

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Bibliographic Details
Other Authors: Bremmer, H. Allan.
Format: eBook
Language: English
Published: Boca Raton, Fla. : Cambridge, England : CRC Press ; Woodhead Pub., 2002.
Series: Woodhead Publishing in food science and technology.
Subjects:
ISBN: 159124434X
9781591244349
1855736780
9781855736788
1855735520
9781855735521
0849315409
9780849315404
Physical Description: 1 online resource (xvii, 507 pages) : illustrations

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