Handbook of mineral elements in food

• Main Author: Guardia, M. de la
• Other Authors: Garrigues, Salvador.
• Format: eBook
• Language: English
• Published: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley-Blackwell, 2015.
• Subjects: analýza potravin; minerální látky; potravinářská chemie; potravinářská technologie; food analysis; mineral substances; food chemistry; food technology; elektronické knihy; sborníky; příručky; electronic books; papers of several authors; handbooks and manuals
• ISBN: 9781118654330; 9781118654347; 9781118654316; 9781118654361
• Physical Description: 1 online resource

Mineral elements are found in foods and drink of all different types, from drinking water through to mothers' milk. The search for mineral elements has shown that many trace and ultratrace-level elements presented in food are required for a healthy life. By identifying and analysing these eleme...