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02035cam a2200529 i 4500 |
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CZ ZlUTB |
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20240829163818.0 |
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|a 9781771886888
|q (vázáno)
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|a Bioprocessing technology in food and health :
|b potential applications and emerging scope /
|c edited by Deepak Kumar Verma, Ami R. Patel, Prem Prakash Srivastav
|
264 |
|
1 |
|a Oakville ;
|a Waretown :
|b Apple Academic Press,
|c [2019]
|
264 |
|
4 |
|c ©2019
|
300 |
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|a xx, 306 stran :
|b ilustrace ;
|c 24 cm
|
336 |
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|a text
|b txt
|2 rdacontent
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|a bez média
|b n
|2 rdamedia
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|a Obsahuje bibliografie a rejstřík
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650 |
0 |
7 |
|a potravinářský průmysl
|7 ph115837
|2 czenas
|
650 |
0 |
7 |
|a potravinářská mikrobiologie
|7 ph115835
|2 czenas
|
650 |
0 |
7 |
|a nutraceutika
|7 ph134788
|2 czenas
|
650 |
0 |
7 |
|a fermentované potraviny
|7 ph861144
|2 czenas
|
650 |
0 |
7 |
|a biotechnologické procesy
|7 ph262238
|2 czenas
|
650 |
0 |
9 |
|a food industry
|2 eczenas
|
650 |
0 |
9 |
|a food microbiology
|2 eczenas
|
650 |
0 |
9 |
|a nutraceuticals
|2 eczenas
|
650 |
0 |
9 |
|a fermented food
|2 eczenas
|
650 |
0 |
9 |
|a biotechnological process
|2 eczenas
|
655 |
|
7 |
|a kolektivní monografie
|7 fd501537
|2 czenas
|
655 |
|
9 |
|a collective monographs
|2 eczenas
|
700 |
1 |
|
|a Verma, Deepak Kumar,
|d 1986-
|4 edt
|
700 |
1 |
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|a Patel, Ami R.
|7 utb20191028221
|4 edt
|
700 |
1 |
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|a Srivastav, Prem Prakash,
|d 1960-
|7 utb20191028230
|4 edt
|
910 |
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|a ZLD002
|
992 |
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|a BK
|b SK
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|c 92530
|d 92530
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|0 0
|1 0
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|6 664BIOPROCESSING
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|8 BOOK
|9 150103
|a UTBZL
|b UTBZL
|c 005
|d 2019-03-11
|o 664/BIOPROCESSING
|p 420010178040
|r 2019-08-26
|v 2610.00
|w 2019-08-26
|x N:nákup;
|y 01
|