Bioprocessing technology in food and health : potential applications and emerging scope

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Bibliographic Details
Other Authors Verma, Deepak Kumar, 1986- (Editor), Patel, Ami R. (Editor), Srivastav, Prem Prakash, 1960- (Editor)
Format Book
LanguageEnglish
Published Oakville ; Waretown : Apple Academic Press, [2019]
Subjects
potravinářský průmysl
potravinářská mikrobiologie
nutraceutika
fermentované potraviny
biotechnologické procesy
food industry
food microbiology
nutraceuticals
fermented food
biotechnological process
kolektivní monografie
collective monographs
ISBN9781771886888
Physical Descriptionxx, 306 stran : ilustrace ; 24 cm

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Bibliography:Obsahuje bibliografie a rejstřík
ISBN:9781771886888
Physical Description:xx, 306 stran : ilustrace ; 24 cm

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