Genetic modification and food quality : a down to earth analysis

• Main Authors: Blair, Robert, 1933- (Author), Regenstein, Joe M. (Author)
• Corporate Author: John Wiley & Sons
• Format: eBook
• Language: English
• Published: Chichester : Wiley Blackwell, 2015
• Subjects: geneticky modifikované potraviny; kvalita potravin; výroba potravin; genetically modified foods; food quality; food production; elektronické knihy; electronic books
• ISBN: 9781118823644; 978-1-118-75641-6
• Physical Description: 1 online zdroj (iv, 276 stran)