Food oligosaccharides : production, analysis, and bioactivity
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Corporate Author: | |
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Other Authors: | , |
Format: | eBook |
Language: | English |
Published: |
Chichester, West Sussex UK ; Hoboken, NJ :
IFT Press / Wiley Blackwell,
2014
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Series: | IFT Press series
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Subjects: | |
ISBN: | 9781118817360 978-1-118-42649-4 |
Physical Description: | 1 online zdroj (xx, 542 stran) : ilustrace |
LEADER | 02138cam a2200541 i 4500 | ||
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245 | 0 | 0 | |a Food oligosaccharides : |b production, analysis, and bioactivity / |c edited by F. Javier Moreno and M. Luz Sanz. |
264 | 1 | |a Chichester, West Sussex UK ; |a Hoboken, NJ : |b IFT Press / Wiley Blackwell, |c 2014 | |
300 | |a 1 online zdroj (xx, 542 stran) : |b ilustrace | ||
336 | |a text |b txt |2 rdacontent | ||
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338 | |a online zdroj |b cr |2 rdacarrier | ||
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506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity | ||
533 | |a Elektronická verze Wiley | ||
650 | 0 | 7 | |a oligosacharidy |7 ph123728 |2 czenas |
650 | 0 | 7 | |a biotechnologie |7 ph118925 |2 czenas |
650 | 0 | 7 | |a biologicky aktivní látky |7 ph137380 |2 czenas |
650 | 0 | 7 | |a potraviny |7 ph115833 |2 czenas |
650 | 0 | 9 | |a oligosaccharides |2 eczenas |
650 | 0 | 9 | |a biotechnology |2 eczenas |
650 | 0 | 9 | |a bioactive compounds |2 eczenas |
650 | 0 | 9 | |a foods |2 eczenas |
655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
655 | 9 | |a electronic books |2 eczenas | |
700 | 1 | |a Moreno, F. Javier, |4 edt | |
700 | 1 | |a Sanz, M. Luz |q (Maria Luz), |4 edt | |
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830 | 0 | |a IFT Press series | |
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