Description: Essential microbiology and hygiene for food professionals

Essential microbiology and hygiene for food professionals

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Bibliographic Details
Main Author:	Roller, Sibel (Author)
Format:	Book
Language:	English
Published:	London : Hodder Arnold, an Hachette UK Company, [2012]
Subjects:	potravinářská mikrobiologie hygiena potravin food microbiology food hygiene učebnice textbooks
ISBN:	9781444121490
Physical Description:	ix, 226 stran : ilustrace (některé barevné) ; 26 cm

Description
Item Description:	Terminologický slovník
Bibliography:	Obsahuje bibliografie a rejstřík
ISBN:	9781444121490