Food colloids self-assembly and material science

• Other Authors: Dickinson, Eric, Leser, Martin E.
• Format: eBook
• Language: English
• Published: Cambridge, UK : RSC Pub., c2007.
• Series: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 302.
• Subjects: Colloids.; Processed foods.; elektronické knihy; electronic books
• ISBN: 9781628704655; 9780854042715
• Physical Description: 1 online zdroj (xviii, 515 p.) : ill.