Organic spectroscopic analysis

This introduction to organic spectroscopic analysis aims to provide the reader with a basic understanding of how nuclear magnetic resonance (NMR), infrared (IR) and ultraviolet-visible (UV-Vis) spectroscopy, and mass spectrometry (MS) give rise to spectra, and how these spectra can be used to determ...

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Bibliographic Details
Main Author Anderson, Rosaleen J.
Corporate Author Royal Society of Chemistry (Great Britain)
Other Authors Bendell, David J., Groundwater, Paul W.
Format eBook
LanguageEnglish
Published Cambridge : Royal Society of Chemistry, c2004.
SeriesTutorial chemistry texts ; 22.
Subjects
Online AccessFull text
ISBN9781847551566
9781621981985
9780854044764
Physical Descriptionvi, 176 p. : ill. (some col.) ; 25 cm.

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