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LEADER |
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76316 |
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CZ ZlUTB |
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20240829154138.0 |
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140404s2014 xxua b 001 0 eng |
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|a 9781482235029
|q (váz.)
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040 |
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|a DNAL/DLC
|b cze
|c DNAL
|d ZLD002
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072 |
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|a 637
|x Živočišné produkty
|2 Konspekt
|9 24
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080 |
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|a 637.1/.3
|2 MRF
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|a 663/664:577.1
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|a (082)
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245 |
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|a Dairy microbiology and biochemistry :
|b recent developments /
|c editors Barbaros H. Ozer, Gulsun Akdemir-Evrendilek
|
260 |
|
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|a Boca Raton :
|b CRC Press,
|c 2014
|
300 |
|
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|a xiii, 450 s. :
|b il. ;
|c 24 cm
|
504 |
|
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|a Obsahuje bibliografie a rejstřík
|
650 |
0 |
7 |
|a mlékárenská technologie
|7 ph804978
|2 czenas
|
650 |
0 |
7 |
|a mléčné výrobky
|7 ph122920
|2 czenas
|
650 |
0 |
7 |
|a potravinářská mikrobiologie
|7 ph115835
|2 czenas
|
650 |
0 |
7 |
|a potravinářská biochemie
|7 ph307619
|2 czenas
|
650 |
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9 |
|a dairy technology
|2 eczenas
|
650 |
0 |
9 |
|a dairy products
|2 eczenas
|
650 |
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|a food microbiology
|2 eczenas
|
650 |
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|a food biochemistry
|2 eczenas
|
655 |
|
7 |
|a sborníky
|7 fd163935
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|
655 |
|
9 |
|a papers of several authors
|2 eczenas
|
700 |
1 |
|
|a Özer, Barbaros,
|d 1970-
|7 utb2015857691
|4 edt
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700 |
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|a Evrendilek, Gülsün Akdemir
|7 utb2015857706
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|a ZLD002
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|x 20100831
|y 08
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