Bioactive food as dietary interventions for cardiovascular disease

Bioactive Food as Dietary Interventions for Cardiovascular Disease investigates the role of foods, herbs and novel extracts in moderating the pathology leading to cardiovascular disease. It reviews existing literature, and presents new hypotheses and conclusions on the effects of different bioactive...

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Bibliographic Details
Corporate Author Elsevier (firma)
Other Authors Watson, Ronald R. (Editor), Preedy, Victor R. (Editor)
Format Electronic eBook
LanguageEnglish
Published San Diego, CA ; London, UK ; Waltham, MA : Elsevier/Academic Press, 2013.
EditionFirst edition.
SeriesBioactive foods in chronic disease states.
Subjects
Online AccessFull text
ISBN9780123965400
9780123964854
Physical Description1 online zdroj (722 pages) : illustrations.

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