Description: New food product development

New food product development from concept to marketplace

Saved in:

Bibliographic Details
Main Author:	Fuller, Gordon W.
Format:	eBook
Language:	English
Published:	Boca Raton : Taylor & Francis, 2011.
Edition:	3rd ed.
Subjects:	Food > Marketing. Food > Research. New products > Marketing. Product management. Food industry and trade > Technological innovations. elektronické knihy electronic books
ISBN:	9781439818657
Physical Description:	xix, 487 p. : ill.

Description
Bibliography:	Includes bibliographical references (p. 443-472) and index.
ISBN:	9781439818657
Access:	Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity