Flavor chemistry and technology
Saved in:
| Main Author | |
|---|---|
| Other Authors | |
| Format | eBook |
| Language | English |
| Published |
Boca Raton, Fla. :
Taylor & Francis,
c2006.
|
| Edition | 2nd ed. |
| Subjects | |
| Online Access | Full text |
| ISBN | 9780203485347 |
| DOI | 10.1201/9780203485347 |
| Physical Description | 489 p. : ill. |
Cover
| Item Description: | Rev. ed. of: Flavor chemistry and technology / by Henry B. Heath and Gary Reineccius. c1986. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780203485347 |
| Access: | Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity |
| DOI: | 10.1201/9780203485347 |
| Physical Description: | 489 p. : ill. |