Radionuclide concentrations in food and the environment
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| Other Authors | , |
|---|---|
| Format | eBook |
| Language | English |
| Published |
Boca Raton, FL :
CRC/Taylor & Francis,
c2007.
|
| Series | Food science and technology
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9781420019278 |
| DOI | 10.1201/9781420019278 |
| Physical Description | 458 p. : ill., maps. |
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