The CRC master keyword guide for food 21 CFR regulations of the Food and Drug Administration, 2003-2004.
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Format: | eBook |
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Language: | English |
Published: |
Boca Raton, Fla. :
Interpharm/CRC,
2004.
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Subjects: | |
ISBN: | 9780203504529 |
Physical Description: | iv, 1,280 p. : ill. |
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