Handbook of fermented functional foods

• Other Authors: Farnworth, Edward R.
• Format: eBook
• Language: English
• Published: Boca Raton, FL : CRC Press, 2003.
• Series: Functional foods & nutraceuticals series.
• Subjects: Functional foods > Handbooks, manuals, etc.; Fermented foods > Health aspects > Handbooks, manuals, etc.; elektronické knihy; electronic books
• ISBN: 9780203009727
• Physical Description: 390 p. : ill.