Nutraceutical and specialty lipids and their co-products
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| Format | eBook |
|---|---|
| Language | English |
| Published |
Boca Raton :
CRC/Taylor & Francis,
2006.
|
| Series | Nutraceutical science and technology ;
5 |
| Subjects | |
| Online Access | Full text |
| ISBN | 9781420015911 |
| DOI | 10.1201/9781420015911 |
| Physical Description | xiv, 563 p. : ill. |
Glossary of Terms