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Table of food composition for Nutritional sciences : from fundamentals to food

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Bibliographic Details
Main Authors:	McGuire, Michelle (Author), Beerman, Kathy A. (Author)
Format:	Book
Language:	English
Published:	Australia : Wadsworth, Cengage Learning, c2013
Edition:	3rd ed.
Subjects:	výživa člověka potraviny nutriční hodnota potravin human nutrition food nutritive value of foods tabulky tables
ISBN:	9780840058218 0-8400-5821-7
Physical Description:	v, 97 s. : il. (převážně barev.) ; 28 cm


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