Table of food composition for Nutritional sciences : from fundamentals to food

• Main Authors: McGuire, Michelle (Author), Beerman, Kathy A. (Author)
• Format: Book
• Language: English
• Published: Australia : Wadsworth, Cengage Learning, c2013
• Edition: 3rd ed.
• Subjects: výživa člověka; potraviny; nutriční hodnota potravin; human nutrition; food; nutritive value of foods; tabulky; tables
• ISBN: 9780840058218 0-8400-5821-7
• Physical Description: v, 97 s. : il. (převážně barev.) ; 28 cm
• Item Description: Tabulky ke knize: Nutritional sciences : from fundamentals to food / Michelle McGuire, Kathy A. Beerman