Food materials science and engineering

• Other Authors: Bhandari, Bhesh (Editor), Roos, Yrjö (Editor)
• Format: eBook
• Language: English
• Published: Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell, 2012
• Edition: 1st pub.
• Subjects: potravinářské suroviny; potravinářský průmysl; potravinářská technologie; výroba potravin; kontrola potravin; food materials; food industry; food technology; food production; food quality control; elektronické knihy; electronic books
• ISBN: 9781118373903
• Physical Description: xviii, 401 s. : il.