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110913s2010 xxua b 001 0 eng |
| 020 |
|
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|a 9781849730365
|q (váz.)
|
| 035 |
|
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|a (OCoLC)ocn615912464
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| 040 |
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|a NLM
|c NLM
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7 |
|a 543
|x Analytická chemie
|2 Konspekt
|9 10
|
| 080 |
|
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|a 543.51
|2 MRF
|
| 080 |
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|a 543.6:663/664
|2 MRF
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| 080 |
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|a 613.2
|2 MRF
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| 080 |
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|a 616.3-008
|2 MRF
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|a (048.8)
|2 MRF
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| 080 |
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|a (082)
|2 MRF
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| 245 |
0 |
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|a Mass spectrometry and nutrition research /
|c edited by Laurent B. Fay and Martin Kussmann
|
| 260 |
|
|
|a Cambridge :
|b RSC Publishing,
|c c2010
|
| 300 |
|
|
|a xix, 339 s. :
|b il. ;
|c 24 cm
|
| 490 |
1 |
|
|a RSC food analysis monographs,
|x 1757-7098 ;
|v 9
|
| 504 |
|
|
|a Obsahuje bibliografie a rejstříky
|
| 550 |
|
|
|a Vydavatel: Royal Society of Chemistry
|
| 505 |
0 |
0 |
|t Mass Spectrometry Technologies /
|r Laurent B. Fay and Martin Kussmann --
|t Mass Spectrometry for Food Analysis: The Example of Fat Soluble Vitamins A and K /
|r Gregory G. Dolnikowski --
|t Mass Spectrometry for the Analysis of Milk Oligosaccharides /
|r Daniel Kolarich and Nicolle H. Packer --
|t Mass Spectrometry in Protein, Peptide and Amino Acid Analysis /
|r Claudio Corradini, Lisa Elviri and Antonella Cavazza --
|t Lipidomics and Metabolomics of Dietary Lipid Peroxidation /
|r Arnis Kuksis --
|t Mass Spectrometry in Phytonutrient Research /
|r Jean-Luc Wolfender, Aude Violette and Laurent B. Fay --
|t Addressing the Health Beneficial Aspects of Nutrition; The Example of the Obesity Epidemic /
|r Maria Lankinen and Matej Oresic --
|t Mass Spectrometry, Diet and Cardiovascular Disease: What will They Mean for Food? /
|r J. Bruce German --
|t Nutrition and Immunity /
|r Martin Kussmann --
|t Mass Spectrometry, Nutrition and Protein Turnover /
|r Michael Affolter
|
| 650 |
0 |
7 |
|a hmotnostní spektrometrie
|7 ph120763
|2 czenas
|
| 650 |
0 |
7 |
|a analýza potravin
|7 ph135544
|2 czenas
|
| 650 |
0 |
7 |
|a výživa člověka
|7 ph127487
|2 czenas
|
| 650 |
0 |
9 |
|a mass spectroscopy
|2 eczenas
|
| 650 |
0 |
9 |
|a food analysis
|2 eczenas
|
| 650 |
0 |
9 |
|a human nutrition
|2 eczenas
|
| 655 |
|
7 |
|a studie
|7 fd133597
|2 czenas
|
| 655 |
|
7 |
|a sborníky
|7 fd163935
|2 czenas
|
| 655 |
|
9 |
|a studies
|2 eczenas
|
| 655 |
|
9 |
|a miscellanea
|2 eczenas
|
| 700 |
1 |
|
|a Fay, Laurent B.
|7 utb2011670951
|4 edt
|4 aut
|
| 700 |
1 |
|
|a Kussmann, Martin
|7 utb2011670953
|4 edt
|4 aut
|
| 710 |
2 |
|
|a Royal Society of Chemistry (Velká Británie)
|7 ko2004233284
|
| 830 |
|
0 |
|a RSC food analysis monographs
|
| 910 |
|
|
|a ZLD002
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