Health benefits of organic food : effects on the environment

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Bibliographic Details
Main Author: Givens, D. I. 1948- (Editor)
Format: Book
Language: English
Published: Wallingford, UK ; Cambridge, MA : CABI, c2008
Subjects:
biopotraviny > zdravotní aspekty
biopotraviny > environmentální aspekty
ekologické zemědělství
zdravá výživa
biofood > health aspects
biofood > environmental aspects
ecological agriculture
healthy eating
studie
sborníky
studies
miscellanea
ISBN: 9781845934590
Physical Description: xiii, 319 s. : il., mapy ; 25 cm

Cover

Table of contents

ikona NpovdaGlossary of Terms
Online Access: Online Resources
Status Description Location Call Number
Status
In house loan 		Description

Location
 Study room - 3rd floor Call Number 61/HEALTH

Status Description Location Call Number
In house loan Study room - 3rd floor 61/HEALTH

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