Holdings: Handbook of cereal science and technology

Handbook of cereal science and technology

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Bibliographic Details
Other Authors:	Kulp, Karel, 1920- (Editor), Ponte, Joseph G., 1925- (Editor)
Format:	Book
Language:	English
Published:	Boca Raton : CRC Press, 2000
Edition:	2nd ed., rev. and expanded
Subjects:	obilniny potravinářská technologie potravinářská chemie cereals food technology food chemistry cereálie příručky handbooks, manuals, etc
ISBN:	0824782941
Physical Description:	ix, 790 s. : il. ; 30 cm

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Status	Description	Location	Call Number
Status Long term loan – Due : 21.12.2028 Recall This	Description Location	FT	Call Number	63/HANDBOOK

Status	Description	Location	Call Number
Long term loan - Due : 21.12.2028 Recall This		FT	63/HANDBOOK