Chinese home-style cooking

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Bibliographic Details
Main Authors Wang, Jinhuai (Author), Xue, Yuan (Author)
Other Authors Bai, Ziran (Editor)
Format Book
LanguageEnglish
Published Beijing : Foreign Language Press, 2007
Edition8th print.
Subjects
ISBN9787119004075
Physical Description239 s. : barev. il. ; 27 cm

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Status More Information Location Call Number
Holdings details from Knihovna UTB
Status In house loan More Information Location Study room - 3rd floor Call Number 641/WANG