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|a Advances in potato chemistry and technology /
|c edited by Jaspreet Singh, Lovedeep Kaur
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|a Amsterdam ;
|a Boston ;
|b Elsevier,
|c 2009
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| 300 |
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|a xiv, 508 s. :
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|c 24 cm
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|a food chemistry
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|a food biochemistry
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|a Singh, Jaspreet
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|a Kaur, Lovedeep
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