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|7 xx0007347
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| 245 |
1 |
0 |
|a Co byste měli vědět o výrobě potravin? :
|b technologie potravin /
|c Pavel Kadlec, Karel Melzoch, Michal Voldřich a kolektiv
|
| 250 |
|
|
|a Vyd. 1.
|
| 260 |
|
|
|a Ostrava :
|b Key Publishing,
|c 2010
|
| 300 |
|
|
|a 536 s. :
|b il. ;
|c 25 cm
|
| 490 |
1 |
|
|a Monografie
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| 500 |
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|a Na obálce pod názvem uvedeno: Vysoká škola chemicko-technologická v Praze, Fakulta potravinářské a biochemické technologie
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| 504 |
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| 650 |
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| 650 |
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|a food industry and trade
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| 650 |
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9 |
|a food technology
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| 650 |
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|a food production
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| 655 |
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|a monographs
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1 |
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|a Melzoch, Karel,
|d 1958-
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| 700 |
1 |
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|a Voldřich, Michal,
|d 1962-2013
|7 jn20001005441
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| 710 |
2 |
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|a Vysoká škola chemicko-technologická v Praze.
|b Fakulta potravinářské a biochemické technologie
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