Food Shots : A Guide to Professional Lightings Techniques

• Main Authors: Hicks, Roger, 1950- (Author), Schultz, Frances, 1945- (Author)
• Format: Book
• Language: English
• Published: Crans-Pres-Céligny : Rotovision, 1994
• Subjects: FOTOGRAFIE; potraviny; obrazové publikace
• ISBN: 2880462274
• Physical Description: 159 s.