Fermentation : a practical approach

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Bibliographic Details
Other Authors: Harvey, L. M. (Editor), McNeil, B. (Editor)
Format: Book
Language: English
Published: Oxford : University Press, 1990
Subjects:
ISBN: 1852211563
Physical Description: 226 s.

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Table of contents

Status Description Location Call Number
Status
Long term loan Due : 31.12.2099  Recall This
Description

Location
FAI Call Number 57/FERMENTATION

Status Description Location Call Number
Long term loan - Due : 31.12.2099  Recall This FAI 57/FERMENTATION