Novel food packaging techniques

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Bibliographic Details
Other Authors	Ahvenainen, Raija
Format	Book
Language	English
Published	Cambridge : Woodhead, 2003
Subjects	potraviny obaly obalová technika elektronické knihy
Online Access	Full text
ISBN	9780849317897 1-85573-675-6 0-8493-1789-4 1-85573-702-7
Physical Description	590 s. : il.

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