Extrusion cooking technologies and applications
Saved in:
| Other Authors | |
|---|---|
| Format | Book |
| Language | English |
| Published |
Cambridge :
Woodhead,
2001
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9781855735590 1855735598 0849312078 |
| Physical Description | x, 206 s. : il. ; 25 cm. |
Cover
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| 020 | |a 0849312078 |q (CRC Press) | ||
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| 245 | 0 | 0 | |a Extrusion cooking |h [elektronický zdroj] : |b technologies and applications / |c edited by Robin Guy. |
| 260 | |a Cambridge : |b Woodhead, |c 2001 | ||
| 300 | |a x, 206 s. : |b il. ; |c 25 cm. | ||
| 504 | |a Obsahuje bibliografii a rejstřík | ||
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| 653 | 0 | |a extruze | |
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| 700 | 1 | |a Guy, R. C. E. |q (Robin C. E.) | |
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