Handbook of herbs and spices volume 1
Saved in:
| Other Authors | |
|---|---|
| Format | Book |
| Language | English |
| Published |
Boca Raton :
CRC Press,
2001
|
| Series | Woodhead publishing in food science and technology
|
| Subjects | |
| Online Access | Full text |
| ISBN | 1855735628 0-8493-1217-5 1-59124-337-8 |
| Physical Description | 319 s. : il. |
Cover
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| 260 | |a Boca Raton : |b CRC Press, |c 2001 | ||
| 300 | |a 319 s. : |b il. | ||
| 490 | 0 | |a Woodhead publishing in food science and technology | |
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| 700 | 1 | |a Peter, K.V. | |
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