Potravinářská biochemie IV.

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Bibliographic Details
Main Author	Hoza, Ignác, 1941- (Author)
Corporate Author	Univerzita Tomáše Bati ve Zlíně. Technologická fakulta
Format	Book
Language	Czech
Published	Zlín : Univerzita Tomáše Bati ve Zlíně, 2007
Edition	Vyd. 1.
Subjects	potravinářská biochemie food biochemistry učebnice vysokých škol textbooks (higher)
ISBN	9788073186234
Physical Description	105 s. : il. ; 30 cm

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Holdings details from Knihovna UTB
Status	More Information	Location	Call Number
Status 30 days - deposit	More Information	Location Depository	Call Number S57/POTRAVINÁŘSKÁ
Status 30 days	More Information	Location Open access collection	Call Number S57/POTRAVINÁŘSKÁ
Status 30 days	More Information	Location Open access collection	Call Number S57/POTRAVINÁŘSKÁ
Status 30 days	More Information	Location Open access collection	Call Number S57/POTRAVINÁŘSKÁ