Micro-organisms in foods. 6, Microbial ecology of food commodities /
Saved in:
Corporate Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
New York :
Kluwer Academic/Plenum Publishers,
c2005
|
Edition: | 2nd ed. |
Subjects: | |
ISBN: | 0-306-48675-X 978-1-4419-3465-9 978-0-306-48675-3 |
Physical Description: | xvi, 763 s : il. ; 26 cm |
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